cool whip chocolate pudding pie with graham cracker crust

Place in refrigerator to set for at least 5 minutes before serving. Chocolate Marshmallow Cookies with Pecans, original recipe for this chocolate pudding, Fresh fruit, like raspberries or strawberries, Chocolate shavings, made with your favorite bar of chocolate and a zester. 2023 Just A Pinch Recipe Club, LLC. Allow the filling to cool and thicken for about 5 minutes, stirring frequently, and then pour it into the prepared crust. Step Five: Take out about 1 cup of the hot milk mixture and slowly pour it into your egg yolk mixture, while whisking the yolk mixture constantly. It will be quite thick! STEP FOUR: Fold in the thawed Cool Whip. Before serving, top with remaining Cool Whip and chopped peanut butter cups. This simple JELL-O Chocolate Pudding Pie Recipe uses actual handmade chocolate pudding and a buttery graham cracker crust, and its topped with fresh whipped cream. (And quite honestly: Are there people out there who arent pie people?). Unlike whipping your own cream for the filling, using a whipped topping makes this pie foolproof. 10 Best Cool Whip Pies (+ Easy Recipes) - Insanely Good Whisk the sugar, cocoa powder, cornstarch and salt together in a medium saucepan. Pour half of the pudding mix into the prepared pie crust. Powered by American Hometown Media, Inc. Make the pudding. Perfect for the holidays, Valentines Day, your next potluck or a summer barbecue. This easy recipe features a graham cracker crust thats topped withlayers of cheesecake filling, chocolate pudding, and Cool Whip. The recipe has only been tested with 2 boxes of pudding, so thats what I recommend! JELL-O Chocolate Pudding pie toppings are my favorite! Just before serving, top with remaining 1/2 cup whipped topping and sprinkle with grated chocolate, if desired. 2 STRAWBERRY YOGURT PIE Place yogurt in large mixing bowl. Pour in two cups of milk, and whisk until combined, then turn on the heat. Privacy Policy. This Chocolate Cream Pie is addicting! Leave a comment and if your family loves it as much as mine does, be sure to giveit a five star rating! Yes, you can use a ready made graham cracker pie crust or an Oreo cookie crust. Its not as sweet which is what I like! Powdered sugarbecause when is this ever a bad idea? Chocolate pudding pie is an easy no bake dessert to make for any occasion! Making homemade graham cracker pie crust is super easy and I much prefer the do-it-yourself method to the store-bought variety. I already have requests for it to be made for birthdays that are months away! Take the Oreo pie crust out of the packaging, but leave it inside the foil plate it comes in. Graham cracker crumbs. Remove from heat and stir in butter and vanilla extract until combined. Your email address will not be published. Pro tip: You can use a food processor or a plastic bag and a rolling pin to make the graham cracker crumbs if you dont purchase the pre-made crumbs. I was surprised at how the pie held together while serving a slice. Please stick around and join me on my journey to create healthy, clean and yummy food for myself and my family. Add of the Cool Whip to the remaining chocolate pudding and use a sturdy spatula to fold it in until completely combined. In a large bowl, combine the graham cracker crumbs, brown sugar and melted butter. This pie is marvelous. 2 Spoon into graham crusts, adding about 1/2 cup to each. No votes so far! Do not use the mixer or stir too vigorously or the mixture can become runny. Because the filling is made with Cool Whip, its more stable than one made with fresh whipped cream and will keep a little better. Top your chocolate pudding pie with mini chocolate chips, homemade chocolate curls, grated chocolate, or a drizzle of chocolate ganache. This post may contain affiliate links. Image 1 on the collage above. Its also no-bake and so incredibly easy, even if youve never made a pie before in your life. Hi. LOVE your recipe using heavy cream! Use the bottom of a measuring cup to press the crumbs into the bottom and the sides. Allow the pudding to cool on the counter for 30-60 minutes before refrigerating to prevent further condensation. You can also place them in a ziptop bag and crush them with a rolling pin. 6. For this no bake pie, the graham cracker crust doesn't need to be baked. Be careful not to press too hard or the crust can become hard or stick to the pan. No Bake Double Chocolate Cream Pie - Together as Family Stir with a rubber spatula until the chocolate has completely melted. Welcome to Crazy for Crust, where I share recipes that are sometimes savory but mostly sweet, and always served with a slice of life. They will make a wonderfully cool summertime dessert. This JELL-O Chocolate Pudding pie has a buttery graham cracker crust. Your email address will not be published. straight to your inbox. I filled mine full! When in doubt, a good old-fashioned vanilla pie is sure to be a winner, even among those hard-to-please picky eaters. Add of the Cool Whip to the remaining chocolate pudding and fold it in until completely combined. I want to cry! . The filling will pick up some of the crust crumbs while you spread the filling into the pan, but its only on the bottom, where the filling meets the crust. (about me), 8 ounces (226g) dark chocolate bar, chopped. STRAWBERRY YOGURT PIE Strawberry Coconut Chocolate Bars. Use a second can of whipped cream for topping when you serve each slice. Ive topped this chocolate pie with homemade whipped cream and chocolate shavings. Required fields are marked *. Mix graham cracker crumbs, melted butter, brown sugar, and cinnamon together in a medium bowl. Hi Liz! Its so light and dreamy that your fork melts through this pie. Spoon about of the pudding pie filling into the graham cracker crust. You can also subscribe without commenting. My favorite so far is substitute one pudding for a box of Godiva chocolate caramel and use chocolate fudge for the other 2 boxes. Get the instructions to make them right here. When your Jell-O chocolate pudding pie is done it should be thick but pourable, and it will thicken more as it sets. No-Bake Chocolate Pudding Pieis afamily-favorite dessert! Combine. Hi! Refrigerate 3 hours or until firm. Beat the pie filling with a wire whisk or an electric mixer until smooth. How disappointing! Required fields are marked *. This three-layer chocolate Cool Whip pie looks tedious and impressive, but its easy to whip together in a flash. One regular-sized Cool Whip container has about 4 cups; so use the leftover to dollop each slice. I am trying to pre make this a day aheadshould I wait to make the topping? Whisk in the pudding mix for 2 minutes. Chill to set, at least 2 hours. Would this recipe work with the cook and serve pudding mix? Heres a quick rundown of how to make this decadent dessert, but youll find the full, printable instructions at the bottom of the page. Thanks for sending your review, and Im so sorry this didnt work. I would suggest making the whipped cream topping before bringing it over instead of in advance. What size boxes of pudding mix did you use? The crust needs to bake and cool slightly before you pour the pudding into it. Let it cool. 1 container cool whip, 8 oz thawed Topping 1 cup heavy whipping cream cup powdered sugar 1 tsp vanilla extract Instructions CRUST In a large bowl, combine the graham cracker crumbs, brown sugar and melted butter. Step Two: Pour the crumbs into a 9 inch deep dish pie pan. Spoon into crust. Stir in the strawberries. Once combined, place a sieve over a large bowl. I havent personally frozen this pie so I cant accurately say how it would taste after defrosting. Stir the pudding mix, brown sugar, espresso powder, and salt together a large bowl to break up the brown sugar. LEMONADE STAND PIE Step 5: Spread half of the pudding mixture over . This coconut cream pie doesnt shy away from bright, tropical coconut flavors. Love it! Top with remaining whipped topping before serving. I used a Hersheys Chocolate Bar and a potato peeler to make chocolate shavings. I have a shortcut for you: Whipped topping, AKA Cool Whip. I am making this pudding pie tonight for tomorrow. This recipe is so easy I usually make it in the morning and then leave the pie to chill in the fridge until Im ready to serve it. Nutrition facts are an estimate and not guaranteed to be accurate. Hey there! You can also omit it. I'm Kim. Stir in Cool Whip until well mixed. Can I make the topping separately and keep it refrigerated, then place it on top of the pie when it is time to serve? The Best Cool Whip Graham Cracker Crust Pie Recipes on Yummly | No Bake Peppermint Pie, Lemon Icebox Pie (aka Lemonade Pie), Lemonade Pie . The homemade graham cracker crust is nice and crispy, perfectly balanced and sweet. Pour in the melted butter, and stir until combined. Fold in Cool Whip until well mixed. One serving of this pudding pie is full of chocolate flavor. 1. Place the crust in the fridge to chill until ready to fill. You want them to be pretty fine, though, so make sure theyre smashed well! This easy chocolate pudding pie is a family favorite and gets rave reviews. Its a real game-changers. Looking for other easy, super delicious pie recipes? The flavors are also boosted with a can of mandarin oranges. Chocolate, of course! And if youre looking for a store-bought shortcut, Ive got a few ideas on those for you below, too. Chocolate pudding pie is an easy no bake dessert to make for any occasion! Do I cook the chocolate pudding before I put it in crust. Chocolate pie has to be one of my favorite desserts! Whipped cream isnt as stable as whipped topping, so it will melt if done ahead of time. Are there any substitutions for cool whip? A tip for everyone is if you forget to chop the chocolate in advance, just break it into small chunks. Homemade whipped cream doesnt hold its shape well for long periods of time. Stir in the thawed lemonade concentrate (do not dilute). Melted chocolate chips take the chocolate pudding pie filling to the next level of chocolatiness and creaminess. Salt. Dream whip pie is creamy, silky, and wonderful in every way, and you can make it with only five ingredients: Dream Whip dessert topping mix, milk, vanilla, pudding mix, and a pie crust. Pour the melted butter, salt and sugar over the graham cracker crumbs. Using a stand or hand-held electric mixer, beat the cream cheese and sugar on medium speed until well blended. Im about to try this but wondering, can I only use one box of pudding instead of 2? Ive also used banana pudding and cheesecake flavor pudding with your recipe and the consistency is just as devine. Beat pudding mix and milk in medium bowl with whisk 2 min. Shave part of the chocolate bar over the top of the pie for decoration, if desired. Step One: start off by making the graham cracker crust. I highly recommend using a weighing scale and measuring out your ingredients the metric way. It doesnt matter how long you cook the filling, it doesnt thicken enough there is too much milk in this recipe and I wasted a bunch of ingredients in trying to prepare it. Using a stand or hand-held mixer, beat cream cheese and sugar on medium speed until well blended. Instructions Whisk the pudding with the milk, according to the directions on the package. COOL 'N CREAMY CHOCOLATE PIE Place milk in a large mixing bowl. Remove the JELL-O Chocolate Pudding Pie from the freezer the day before you want to serve it. My recipes are simple with easy to find ingredients your family will love plan on making seconds! I create fun, simple and indulgent recipes for the home baker. STEP FIVE: Spread the Cool Whip mixture into the pre-made graham cracker crust. I did use an oreo crust, good idea I will be making this with the Oreos thanks. Step 1 In a medium bowl, using a handheld mixer (or in the large bowl of a stand mixer fitted with the whisk attachment), beat cream cheese, powdered sugar, and vanilla on medium-high speed until . Simple ingredients transform instant chocolate pudding mix and Cool Whip into luscious layers of rich, decadent chocolate pudding pie filling in a, bittersweet, dark, or semi-sweet chocolate. I ended up with more pie filling than would fit in the crust, though probably not enough for a second pie. Chocolate Pudding Pie -- The Best Blog Recipes But if you prefer a firmer, crunchier crust, you definitely can bake it for 10 minutes at 350 degrees. You wrist and forearm may be a little sore afterward, lol! This recipe first appeared onSavory Experiments, where I am a contributor. Fold in half the container (4 ounces/113g) Cool Whip. The sweetened condensed milk makes this pie deliciously sweet, creamy, and decadent. Melted butter holds the graham cracker crust together. When mixed with Cool Whip and green food coloring, it turns a bright and cheerful shade of green thats hard to resist. Delicious Recipe for . Chocolate Pudding No-Bake Cheesecake Recipe | Weary Chef The filling shouldnt harden it will have a more mousse like texture and be thick. The mixture will be extremely thick. Pour in two cups of milk, and whisk until combined. Using a potato peeler shave off chocolate pieces to add to the top of your pie. Add the cool whip and mix on low until combined. While Im not a pie baker like some friends, I can admit this pie is utterly special. Chocolate pudding filling. Store the pie in the fridge when you arent eating it for up to 2 days. Refrigerate for 1 hour (or more) Serve and enjoy! Not sugar free. I havent tested this recipe with either of those ingredients, so I cant offer an accurate answer Sorry Tammy! Spread the filling evenly with an offset spatula or knife. Thanks for your feedback, and Im sorry it didnt work out as planned. I am so sorry that the pudding didnt thicken up for you and that you wasted all of that milk. (You can lightly spray it with nonstick cooking spray, but this isnt necessary.). Just a little bit of brown sugar adds rich flavor to the chocolate pudding. Spoon pudding mixture over the dark pudding layer and spread evenly with a spatula. While this three-layer pie looks complicated, its deceptively easy. Press the wrap onto the surface of the JELL-O Chocolate Pudding Pie. If so give some of our other favs a try! 10 Best Cool Whip Graham Cracker Crust Pie Recipes | Yummly When its done, remove the crust from the oven, and let it cool while you make the chocolate pudding filling. The Best Chocolate Pudding Graham Cracker Cool Whip Recipes on Yummly | No Bake Summer Berry Icebox Cake, Chocolate Ganache S'more Cake, S'mores Fluff . This chocolate pie with pudding is thick and fluffy, and can be made with a graham cracker or oreo crust. Cool completely before assembling the layers. If you prefer an oreo pie crust, heres our recipe! Tag @kimscravings on Instagram and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! Bake the crust for 8 minutes. Slice and enjoy! Crust: Combine first three ingredients (graham, sugar and marg). Hi, I dont have cool whip on hand but still really want to make this recipe. From strawberry Jell-O pie to rich chocolate pie and even cheesecake-like raspberry pies, these recipes are sure to be hits. Have you made this recipe? Chill the crust in the refrigerator for at least 30 minutes or the freezer for 15 minutes. banana pudding, bananas, graham cracker crust. The spatula is super sturdy, perfect for stirring thick doughs. In a medium saucepan, pour in the heavy cream and milk. Worked like a charm! Required fields are marked *, By using this form and leaving a comment, you agree with the storage and handling of your data by The Speckled Palate. Chocolate Delight Dessert Recipe With Variations - The Spruce Eats Cookie crust. Love this recipe! It blends a package of orange gelatin with plenty of whipped cream for that dream-like consistency. It's perfect for grinding graham crackers -- I also use it to make smoothie bowls. Hi Pat! If desired, add chocolate shavings to the top of your pie. This was great as pudding, but did not firm up to be a pie. (Photos/Kraft) Sooo good! Its super chocolatey, but the addition of Cool Whip helps keep things light and airy. I share recipes for people who LOVE good food, but want to keep things simple :). If you dont want to use cool whip, you can substitute 8 oz of homemade whipped cream, which is also equal to 3 cups. 1 box instant pudding any flavor and sugar-free works perfectly fine! Its a decadent dessert, and I am pleased to share its an easy one, too! Its creamy and light, and the fresh fruit amplifies the acidity for a tart kick. Garnish with homemade whipped cream, fresh fruit and chocolate shavings, and enjoy. Place the chocolate pudding pie in the refrigerator for at least 4 hours up to overnight to allow the pudding filling to completely set. The Best Chocolate Jello Pudding Pie - Little Sunny Kitchen A delicious chocolate pudding pie in a buttery graham cracker crust, topped with homemade whipped cream. Add the heavy cream, powdered sugar and vanilla extract and beat with an electric mixer for 4-5 minutes, or until stiff peaks form / its scoop-able with a spoon and holds its shape. chocolate pudding, chocolate, crumb crust. Take a medium saucepan and pour in the milk and heavy cream. Notify me of followup comments via e-mail. However, Im encouraged that it tasted great and that youd know what you would do next time. Spoon into pie crust and freeze 4 hours. Required fields are marked *. She was NOT KIDDING when she says this pie filling gets THICK. It comes together in minutes and takes four hours to set in the fridge. Combine everything until the crumbs are evenly moistened. I have been following Beth on Instagram for a bit and wanted to try her recipe. Copyright 2022 MIDWESTERNHOMELIFE Brunch Pro on the Brunch Pro Theme, Air Fryer BBQ Chicken Thighs (Boneless or Bone-in), Easy Chocolate Pudding Pie with Graham Cracker Crust. Subscribe to receive 10 exclusive recipes (plus weekly recipe updates!) In a bowl, stir together the crumbs, butter and sugar. Sprinkle a little cinnamon on top , DELISH. Not a fan of it. Use any flavor of graham crackers you love -- honey, cinnamon, or chocolate. Hi Pat! Easy Chocolate Cream Pie With Crumb Crust Recipe - The Spruce Eats Whisk in the pudding mix for 2 minutes. (3.9 oz.) This Chocolate Pudding Pie is so good that I really just want to high five my grandma right now! It might be simple, but those bright flavors are out of this world. If the no bake graham cracker crust sticks to the pan, dip the pan in hot water for a few seconds and it will easily release. Stir that really well with a whisk and then let it sit for about 5 minutes to thicken up before adding the Cool Whip. Its absolutely irresistible and looks fancy, but is so simple to make with just 5 ingredients, plus the crust! Stir in the Cool Whip. For more information about your data privacy, visit our Place a fine meshed sieve over a large bowl and strain the pudding to get rid of any lumps. Keep an eye on ityou want it to turn a golden brown color and dont want it to burn. It pairs all the creamy dessert staples, like cream cheese, marshmallow fluff, vanilla pudding, and a tub of Cool Whip. Beat with wire whisk until well mixed. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Press this mixture evenly into a 9 or 10 inch pie pan. Either way you make it, its always a hit! Refrigerate for at least 6-8 hours before serving. Hi there! Stir using a rubber spatula until the chocolate has completely melted. You dont need to worry about this recipe its foolproof and turns out perfectly every time. I opted to use corn starch instead of flour to thicken the pudding, but in a pinch, you could also use flour. Instead of vanilla, try peppermint, almond, hazelnut, or coconut extract. Stir in the melted butter until evenly mixed. No Bake Chocolate Peanut Butter Pie - Crazy for Crust We will definitely use this recipe again, for plain chocolate pie! (Hello. Press the mixture into the pie plate with enough pressure to create a compact crust. I have not made all these pies, but I believe I remember making the Lemonade Stand Pie. Seriously that is it! It also has a sweet and tart raspberry layer on top. Stir in COOL WHIP. I dont recommend using a 913 inch pan. package (3.9 ounces) Jello Chocolate Flavor Instant Pudding & Pie Filling, Optional: grated chocolate sprinkled over the top. Press into the bottom of a 9 x 13 x 2-inch pan. Stir in Cool Whip until well mixed. Again place plastic wrap on the surface of the pudding so it doesn't form a skin and place in the fridge to chill for at least 6 hours, preferably overnight! Chocolate Pudding Pie with a homemade graham cracker crust is a decadent dessert thats perfect for sharing. Is heavy cream the same as whipping cream? Swap out graham crackers for chocolate wafer cookies, gingersnaps, or vanilla wafers. This three-layer chocolate Cool Whip pie looks tedious and impressive, but it's easy to whip together in a flash. Heres the lineup: There are a variety of different crusts you can use for your chocolate cream pie recipe, but I personally love this pie with a simple graham cracker crust. This is amazing! Add instant pudding mix. Instructions. The Speckled Palate participates in affiliate programs. This easy chocolate pie with pudding is thick and fluffy, and can be made with a graham cracker or oreo crust. For serving, I like to top the pie with whipped topping and dust it with cocoa powder. Cool whip. Plus, its only 8 ingredients and takes 20 minutes to prep. You can also freeze the pie and enjoy it as a frozen dessert. Beat pudding mix and milk in medium bowl with whisk 2 min. Whipped cream, chocolate shavings, hot fudge, and other ingredients may be used. As an Amazon Associate I earn from qualifying purchases. Two of these pies are frozen, and one refrigerated. Be sure to use two 3.4 oz (or 3.9) boxes, not the large 5.1 or 5.9 boxes. It earns a kick of sweetness and dense creaminess from sweetened condensed, and the Cool Whip keeps this pie impossibly light. Nothing says summer like tart, sweet strawberries, and Cool Whip. You can also make it the night before just wait to add the whipped topping and decorations until youre ready to serve it. Just A Pinch Food Group I dont have any kind of mixer so I used my drill with a beater. How to Make Chocolate Pudding Pie. Halloween Dirt Pudding Snacks It Is a Keeper. Pour the milk into a medium or large bowl. I seriously doubt it will last that long, though! 2023 Crazy for Crust. Be sure to cover the pie with plastic wrap to keep it fresh. It was good, to my best recollection. Or will it keep? Use any kind of Cool Whip or generic equivalent. The Jell-O chocolate pudding pie will keep for up to 2 days. Same recipe as the Dream Pie from YEARS AGO! Add the Cool Whip and toppings. I recommend using a toothpick to poke a couple of holes to vent the warm air as well. Pour the mixture into your 9 inch deep dish pie plate and use the bottom of a measuring cup to evenly press the crumbs into the bottom and sides of the pan. Not only is the ingredient list short and sweet, but making this layered chocolate pudding pie is a breeze! Decorate, slice and enjoy! It pairs crushed Oreos and Cool Whip as the filling. I am bringing it to a place where I cant use to kitchen before it is served. Chocolate Pudding Pie - The Seasoned Mom I just read your comment, and my heart dropped. It can also be frozen for a frozen dessert pie! Hi Kathleen! I dont have a specific recipe for that. It might not be pretty, but itll sure taste good. To freeze the pie, wrap it in a double layer of plastic and again with foil. 3.4 oz (or 3.9) boxes, not the large 5.1 or 5.9 boxes. This JELL-O Chocolate Pudding Pie Recipe is ideal for holiday celebrations such as July 4th, Thanksgiving, or Christmas. No-Bake Chocolate Pudding Pieis afamily-favorite dessert! If you make the Jell-O chocolate pudding pie recipe too quickly, it may not be as creamy or thick as youd want. Click the stars to rate the recipe below. I thought I'd save the recipes even though the bowl is destined for the feeding of outdoor stray animals. Press into a 9-inch pie dish. Prep a Cool Whip pie in 30 minutes or less. You can also make just the crust up to 2 days ahead of time. Cool Whip is more stable than fresh whipped cream and it also freezes well, so it will stay soft and fluffy on your pie whether you store it in the refrigerator or freezer. All With two classic dessert all-stars, you dont need anything else. The leftover pie will keep in the refrigerator for three to four days. Let cool in the saucepan until its no longer steaming. When the crust is formed, pop it into the oven and bake for 20-25 minutes. Pour in the remaining milk slowly, stirring constantly until the mixture reaches a boil. Place it in the refrigerator to thaw overnight. Havent tasted it yet but it looks good!!! Yummy! Your email address will not be published. Jell-O Chocolate Pudding Pie stays nicely in the refrigerator, but its best eaten within 48 hours after making it since the graham cracker crust begins to weaken after that. It takes something out of a fancy restaurant, but its easy to whip together. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Chocolate Cream Pie with Cool Whip is the easiest way to make this classic chocolate pie! 1 (9-inch) prepared chocolate cookie crumb pie crust, or graham cracker crust 1 piece chocolate, shaved, for optional garnish Steps to Make It Pour cold milk into a large mixing bowl. Chocolate cream with graham cracker crust is the most requested by my grandkids. 10 Easy & Family Friendly Recipes for Busy Weeknights. Pour the milk into a large bowl. Yes, heavy cream is the same as heavy whipping cream! You can also use chocolate fudge pudding. Heat over medium-low, constantly stirring and making sure you scrape the bottom and the sides, until it becomes very thick and there are large bubbles in the middle. My husband has been asking for a Andes mint chocolate pie. 30 Best No-Bake Strawberry Desserts - Insanely Good In a large bowl, beat the softened cream cheese with the confectioners' sugar until smooth. You can make homemade whipped cream in place of the cool whip! Once at room temperature, pour the pudding into the graham cracker crust. Save my name, email, and website in this browser for the next time I comment. As an Amazon Associate I earn from qualifying purchases. It only takes a matter of minutes to make and has the perfect buttery crumble. Stir using a rubber spatula until the chocolate has completely melted. You will not be disappointed by this easy, delicious chocolate pudding pie its so simple and atotal crowd pleaser! Cover and refrigerate up to 2 days before adding the filling. 1 Beat pudding mix and milk with whisk 2 min. Spread over crust. Were eating the extra filling with graham crackers..and maybe just with a spoon its seriously sooooo good! And the spoonula is soft, flexible, and works well for scraping bowls and getting sticky things out of cans and measuring cups. Use the bottom of a measuring cup to pack the crust down. I also think it would be delicious using Oreos for an Oreo crust. I got my hand mixer to push through and I am glad I did. Hi Pam! originally published August 3, 2020 last updated November 17, 2022 Cool, creamy, rich whats not to love about a chocolate cream pie? A little brown sugar, espresso powder, vanilla, and melted chocolate chips turn a simple instant pudding mix into a rich, creamy, decadent chocolate pudding pie filling.

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